![]() There are definitely better-for-you mixers out there with less sugar, but we think this low-cal alternative delivers the best of both worlds. Its citrus-forward flavor really lets the tequila shine. Ficks sweetens its mix with both sugar and sugar substitutes: Think real lime juice, agave syrup, cane sugar, lemon juice and stevia extract. To serve, add 1 tablespoon chamoy to the bottom of a margarita glass, pour in the frozen margarita, then top with another tablespoon chamoy, a tablespoon or two of fresh diced mango, and a. At only 35 calories per three-ounce serving, one cocktail made with 1½ ounces of tequila clocks in at about 135 calories. In a blender, combine the frozen mango, 1 cup ice, mango nectar, tequila,lime juice, triple sec, orange juice, and salt and blend until smooth. Case in point: Ficks Premium Margarita Mix. Luckily, there are some mixes out there that taste on point despite their lower calorie and sugar content. Can be used with multiple spirits and for frozen margaritasĬocktail mixers are often full of sugar, so it’s easy to rack up the calories with just a couple of drinks. Strawberry, Mango ( calories 290 ), Mango juice, lime, ripe Strawberry juice agave While similar in taste to tequila, which comes from agave, and content.Less added sugar than other margarita mixers.But believe us when we say it’s worth every darn penny. If we really force ourselves to find a downside, its perhaps a bit pricier than some other mixers, at about $1.63 per serving. The mixer is free of artificial ingredients and preservatives, plus can be used with tequila, vodka, rum, mezcal and even Champagne (we’d even try it with whiskey, since it’s essentially a next-level sour mix). while also reinventing (and dare we say surpassing) its flavor altogether in a subtle, nearly inexplicable way. ![]() The best way we can describe this mix is Margarita 2.0: it honors the O.G. (Calamansi is a sour citrus fruit that’s commonly found in the Philippines-where Dorros grew up-as well as in other parts of Southeast Asia.) Margarita mango margarita lemon tea strawberry marg ruby red grapefruit PIñA COLADA Blue hawaiian 33.8 20.0 22.6 21.3 20.5 14.8 22.6 20.1 20.5 20.5 20.5 20.5 20.5 20.5 20.5 20.5 307.4 230.9 245.0 228.8 231.3 207.6 246.0 224.0 Nutrition facts based on amount per serving Serving Size 8 per bottle (187ml) flavor name carbs (grams) Kosher alcohol. “Lime for a base, naturally, key lime for floral notes, tangerine to curb the tartness of the lime and lastly, calamansi for pucker,” explains founder Greg Dorros. Consisting of 78 percent juice, this dreamy elixir calls on four different fruit juice concentrates to create a one-of-a-kind mélange of citrus splendor. Serve it on the rocks, serve it frozen- Mary’s Margarita Mix refuses to quit. It’s unlike any margarita mix you’ve ever tried. ![]()
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